Keto Recipe: Salmon with Chunky Basil Pesto

[Watch the video on how to prepare Salmon with Chunky Basil Pesto](https://www.youtube.com/watch?v=SjHh4hxxgww)

Ingredients:

For the Salmon:

* 170 grams of salmon fillet
* Salt and black pepper
* ⅛ tsp dried thyme
* ⅛ tsp dried rosemary

For the Sauce:

* ¼ cup fresh basil
* 1 Tbsp almonds
* 1 Tbsp parmesan cheese
* 2 garlic cloves
* 2 Tbsp olive oil
* Salt and black pepper

Procedure:

1. Season the salmon fillet with all the spices and herbs.
2. Heat a non-stick pan and add olive oil.
3. Add the salmon to the skillet, skin down first. Cook for a few minutes.
4. Flip the salmon carefully and continue cooking until thoroughly cooked. Set aside.

For the sauce:

1. Using a food processor, prepare all the ingredients.
2. Add the ingredients in the food processor.
3. Pulse on high until everything is coarsely chopped, about 1 minute.
4. Serve the salmon with pesto and a slice of lemon.

[MORE RECIPES HERE](https://www.reddit.com/r/EasyKetoMeal/)