Keto Recipe: 20 minute keto recipe

📒Ingredients:⁣⁠

1 1/4 lbs extra large shrimp, peeled and deveined⁣⁠

1/4 cup butter⁣⁠

1 Tbsp minced garlic (3 cloves)⁣⁠

2 Tbsp fresh lemon juice⁣⁠

Salt and pepper⁣⁠

1/8 tsp Red pepper flakes, or to taste (optional)⁣⁠

2 Tbsp minced fresh parsley⁣⁠

⁣⁠

🍲 Instructions:⁣⁠

– Preheat oven to 350 degrees. Place shrimp in baking dish.⁣⁠

– Melt butter in a small saucepan over low heat. Add garlic and saute 30 seconds. Alternately melt butter with garlic in a small microwave safe dish in microwave. Stir lemon into butter mixture.⁣⁠

– Pour butter mixture over shrimp in baking dish, season with salt and pepper and red pepper flakes, toss shrimp then spread into an even layer.⁣⁠

– Bake in preheated oven until shrimp are cooked through (pink and opaque) about 9 – 13 minutes. Sprinkle with parsley and serve warm, spooning sauce over shrimp.⁣⁠

⁣⁠

✅ Nutrition Facts:⁣⁠

(Amount Per Serving: 4)⁣⁠

Calories 248⁣⁠

Fat: 13g⁣⁠

Protein: 29g⁣⁠

Carbohydrates: 1g⁣⁠

That’s a good one.

What keto side do you eat it with?