Keto Recipe: ASMR Easy Keto Ice Cream Recipe

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ASMR Easy Keto Ice Cream Recipe

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  1. Ingredients

    – Cream 2 cups
    – Almond Milk 2 cups
    – Vanilla 2 tbsp (if using vanilla bean 1 split)
    – Egg yolks 6
    – Splenda Stevia 14 packets (1 gr. each packet)

    Toppings
    – Pecan nuts
    – Chocolate shavings (No sugar Chocolate)

    1. Combine the Milk, Cream and Vanilla.
    2. Bring to a simmer, remove from heat and let infuse for 10 min.
    3. Reheat the cream mixture.
    4. Whisk the egg yolk with the stevia until the mixture lightens in color.
    5. Gradually pour about one-third of the hot cream mixture into the yolks.
    6. Return the mixture to the saucepan and cook over low heat, stirring constantly for about 10 min. until the custard thickens.
    7. Strain the custard into a bowl or container.
    8. Refrigerate over night.
    9. Transfer custard to the freezer.

    * If you have Ice cream machine:
    After refrigeration transfer custard to ice cream machine and freeze according the manufacturer’s instructions.

    Note. I’ve done it without the ice cream machine, after the freezing overnight the ice cream gets rock hard, you just need to take it out of the freezer 30-45 min. before serving.

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