Download Basque Burnt Cheesecake Recipe | Super Creamy and easy cheesecake Recipe
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[Click here to watch full recipe video](https://youtu.be/yxpSVlDFJrQ)
▶Ingredients (Mold size: 10cm in Diameter)
400g Cream Cheese
100g Sugar
3 Eggs
10g Lemon Juice
195g Heavy Cream
16g Cornstarch or Flour
▶Instructions:
Put parchment paper in a mold (⌀10 cm diameter)
In a container, put 400g Cream cheese
Add 100g Sugar
Mix
Add 10g Lemon juice
Mix
Add 3 Eggs
Mix
Add 195g Heavy cream
Add 16g Cornstarch or Flour
Pour the mixture into the mold
Bake in a preheated oven 210 ° C / 410 °F for 40-45 minutes
Let cool to room temperature, after refrigerate 3-5 hours
Ughhhhhh do they do this in portugal