Low Budget Recipe: Basque Burnt Cheesecake Recipe | Super Creamy and easy cheesecake

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Basque Burnt Cheesecake Recipe | Super Creamy and easy cheesecake

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  1. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

    [Click here to watch full recipe video](https://youtu.be/yxpSVlDFJrQ)

    ▶Ingredients (Mold size: 10cm in Diameter)
    400g Cream Cheese
    100g Sugar
    3 Eggs
    10g Lemon Juice
    195g Heavy Cream
    16g Cornstarch or Flour
    ▶Instructions:
    Put parchment paper in a mold (⌀10 cm diameter)
    In a container, put 400g Cream cheese
    Add 100g Sugar
    Mix
    Add 10g Lemon juice
    Mix
    Add 3 Eggs
    Mix
    Add 195g Heavy cream
    Add 16g Cornstarch or Flour
    Pour the mixture into the mold
    Bake in a preheated oven 210 ° C / 410 °F for 40-45 minutes
    Let cool to room temperature, after refrigerate 3-5 hours

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