Keto Recipe: Keto Egg Custard Recipe | Only 4 Ingredients Quick Simple and Delicious

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Keto Egg Custard Recipe | Only 4 Ingredients Quick Simple and Delicious

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  1. [https://youtu.be/L3M_Ui4gqUY](https://youtu.be/L3M_Ui4gqUY)

    3 Eggs
    45g Erythritol
    1 tsp vanilla extract
    480 ml double cream

    1. Add all ingredients to a bowl and mix well
    2. Place 4 greased ramekins in a large dish
    3. Divide mixture between 4 ramekins
    4. Fill dish with boiling water
    5. Bake at 180°C for 30 minutes

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