Keto Recipe: Chicken crust pizza

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Chicken crust pizza

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3 COMMENTS

  1. Ingredients:
    – 200g of shredded chicken breast (I used and drained one Kirkland canned chicken chunks)
    – 100g softened cream cheese
    – 2 tbps sour cream
    – 1 egg
    – shredded cheddar and mozzarella (don’t use a cheapass one as pictured ?)
    – dried rosemary

    Procedure:
    1. Mix shredded chicken, cream cheese, sour cream, egg, and rosemary in a bowl
    2. Spray oil onto the baking sheet and spread the chicken mix
    3. Airfry/bake for 10mins @ 200C
    4. Pull out and top with shredded cheese and rosemary. Airfry for another 5 mins at 190C or until the cheese melts.

    Best served with hot sauce. Marinara is a great alternative base sauce too!

  2. Ooh, nice. Can I ask approximately how big it is after baking?

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