Keto Recipe: Keto Cracker With Basil ||Off Point Cooking

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Keto Cracker With Basil ||Off Point Cooking

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#RECIPE #Keto #Cracker #Basil #Point #Cooking


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  1. Download:
    https://www.offpointcooking.co.uk/keto-crackers-with-basil/

    Instructions
    ——————
    Add the almond flour, Parmesan cheese, xanthan gum, basil and boiling water to a bowl. Mix together very well with a spoon. Then kneed the mixture together with your hands to form a firm dough. Put the dough between two sheets of baking paper and use a rolling pin to roll out your dough until it is thin and circular. Use a cookie cutter to carefully cut out circles (these are your crackers). Add the crackers to a baking tray lined with baking paper. Bake in the oven at 185C for 15 minutes, until golden brown. Once baked, allow the crackers to cool for 15 minutes before serving. Optional: Add sea salt to taste.

    Ingredients
    ——————
    1 cup of almond flour
    60g of Parmesan cheese
    1 teaspoon of xanthan gum
    1 tablespoon of basil
    1/2 a cup of boiling water

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  3. Welcome to /r/ketorecipes! Please be sure to include a detailed recipe in your post (this means **quantities**, **full instructions**, and **in plain text**) or in the comments, not *only* a link to the recipe, or it will be removed per the sub rules!* For details, you can find our [community rules here](https://www.reddit.com/r/ketorecipes/wiki/index) and the [Keto FAQs here](https://www.reddit.com/r/keto/wiki/faq). Please report any rule-violations to the moderators and keep doing the lard’s work!

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